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dona-soledadGeorge T. Yang opened the first McDonald’s restaurant in the Philippines in 1981 along Morayta, and in 2005, McDonald’s Philippines became a 100% Filipino owned company under the name Golden Arches Development Corporation (GADC). With his son Kenneth S. Yang, now President and CEO, McDonald’s Philippines has grown to become one of the country’s leading quick service restaurants, with over 400 stores nationwide.

McDonald’s Philippines proudly serves global icons, such as the Big Mac, Chicken McNuggets and World Famous Fries, as well as food specially made to delight the Pinoy palate, like the Chicken McDo, Burger McDo and McSpaghetti.

More than great tasting food, McDonald’s Philippines offers world-class services that cater to the changing lifestyles of its customers. With 24-hour restaurants and delivery services, via McDelivery, Drive-Thru and Dessert Centers, McDonald’s Philippines ensures convenience for its customers, anytime, anywhere.

In its commitment to the Filipino family, McDonald’s has continuously strived to bring happiness to children through its CSR programs under Ronald McDonald House Charities (RMHC). RMHC is committed to making a difference in the lives of Filipino children through its banner programs “Bright Minds Reads (BMR)”, a beginning reading program for Grade 1 students, “Bahay Bulilt”, which aims to build low-cost day care centers for children aged 2-5 years old, and “Bigay Tulong”, a program to provide immediate aid to affected families during natural calamities.

The McDonald’s system has over 27,000 employees all over the country, each with a commitment to deliver quality service and a delightful customer experience. Employees enjoy a dynamic working environment, support, training and opportunities to help them deliver the best possible results and advance their career.

To learn more about the company, visit and ‘like’ the official McDo Facebook page, To see what career opportunities are available, go to